Located on the coast, Château de l'Hospitalet looks down on the Mediterranean from a height of a hundred meters. The intense nose is dominated by spicy and red fruit, strawberry, aromas. The mouth presents silky and fine tannins underlining the fruity freshness of this wine. Serve at 16°C with a rack of lamb, game birds or mature cheeses.
THE PRODUCT AND ALLERGEN INFORMATION PROVIDED HAS BEEN SUPPLIED BY THE PRODUCER/MANUFACTURER OF THE PRODUCTS. MATTHEW CLARK GIVES NO WARRANTY OR RELIANCE AS TO THE ACCURACY OF THE INFORMATION. ALTHOUGH THE INFORMATION PROVIDED IS CORRECT AT THE TIME OF PUBLICATION, TO ENSURE THAT YOU HAVE THE MOST UP TO DATE INFORMATION PLEASE READ THE PRODUCT LABEL ON DELIVERY.
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- Fish
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- Mustard
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